To volunteer for the Village or get more information, please email us at or call 206.789.1217.

The PNA Village office is located at the Greenwood Senior Center:
525 N 85th Street
Seattle WA 98103

PNA Village Hours:
9:30 am—5 pm

Our office is run by part-time staff and volunteers, so if you call and don’t reach a live person, please leave a message and we will return your call the next business day!


Website questions? Please contact the PNA Village blog webmaster: pnavillageblog(at)gmail(dot)com

Want to contribute to the blog? We’d love to hear from you! Here are some guidelines:

PNA Village Connections blog publishes a variety of posts relating to aging in place and staying active, healthy and engaged in our community. Our readership includes members and volunteers of all ages. General categories include:

Word Count
Posts vary from 100 word (or less) announcements to 1000 word (or more) book reviews and articles. Most posts fall in the 250-500 word range. We also publish quick links to articles and event notices published elsewhere that may be of interest to our readership.

Helpful Tips

  • Posts with original photos get the most traffic on the blog—your photos are very welcome submissions!
  • Posts that feature animal companions and/or wildlife are very popular
  • Less is more—our most-read posts fall in the 250-500 word range
  • Posts on the PNA Village Connections blog are cross-posted to our Facebook and Google+ pages

Please send queries to:

Please include your contact information (name, email, telephone number) and any applicable links to your material.

Submissions may be kept on file for consideration for several months. PNA Village Connections blog retains the right to edit all submissions.

PNA Swoosh




One thought on “CONTACT

  1. I’d like to add this to the blog: At the July PNA Village potluck, I tasted a wonderful dish: Fruit Pizza. The person who brought it was willing to share the recipe. Here it is;


    CRUST: Cream together 1/2 cup butter, 1 cup sugar.
    Add: 1 egg, 1/2 teaspoon vanilla.
    Stir in: 1 1/2 cups of flour, 1/2 teaspoon cream of tartar, 1/2 teaspoon baking soda.

    Press dough into pizza pan or cookie sheet. Bake at 350 for 12-15 minutes, or until golden brown.

    SPREAD: 8 oz. cool whip, 1/2 cup powdered sugar, 8 oz. softened cream cheese. Beat together and spread on cooled, baked crust.

    FRUIT: Layer onto spread, banana’s, strawberries, peaches, raspberries, blueberries, cherries, kiwi fruit. Any fruit of your choice. The more the betta:)

    Glaze: 1 1/4 cup orange juice, 3/4 cup of sugar, 3 tablespoons lemon juice, 2 tablespoons corn starch. Boil on medium heat till thick. Pour over top of fruit.

    Refrigerate for 4 hours, then ENJOY!:)

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